Bullock's Tea Room Popovers

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READY IN: 1hr 20mins
SERVES: 8
YIELD: 8 popovers
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat eggs in a bowl, then beat in milk until blended.
  • Combine flour and salt; work butter into the flour; then gradually add flour mixture to milk and egg mixture and blend well.
  • Fill 8 well-greased custard cups, and place them on a baking sheet, with enough separation between cups to allow all sides of each popover to bake at the same rate; and bake at 400 degrees for about one hour or until golden.
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