Buffet Roast

Recipe by Dave5003
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place meat in a Dutch oven.
  • Top with the sauerkraut, tomatoes, sugar, apple, onion and salt and pepper.
  • Cover and simmer several hours until meat is very fork tender.
  • Correct seasonings if need be.
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