Buffalo Turkey Meatballs

"We love these spicy little meatballs!"
 
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Ready In:
45mins
Ingredients:
9
Serves:
36
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ingredients

  • 1 lb ground turkey
  • 1 egg
  • 12 cup breadcrumbs
  • 12 cup onion, finely minced
  • 2 tablespoons buffalo wing sauce (I like Franks or Hooters)
  • 14 teaspoon cayenne pepper (or to taste)
  • 12 cup buffalo wing sauce, for basting
  • 1 cup blue cheese dressing, and
  • buffalo wing sauce, for dipping
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directions

  • Preheat oven to 350*.
  • Combine the first six ingredients in a large bowl, mixing completely.
  • Form mixture into 2 inch balls.
  • Place meatballs on a roasting pan sprayed with Pam.
  • Bake 25 minutes, turning in the last five minutes and basting with buffalo wing sauce.
  • Serve with celery sticks, wing sauce and blue cheese dressing.

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Reviews

  1. Lucky in Bayview
    Really good meatballs. Not quite what I was expecting. I was hoping for more of a hot wing type flavor. Turkey tastes lots different than chicken to me and I could taste the turkey. But, these are delicious meatballs on their own. Juicy and flavorful. These would make a great appetizer. We enjoyed them with roasted potato wedges, carrot and celery sticks.
     
  2. ycccp
    Took them to a party they were a hit !!!!
     
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