Bubba Gump's Mama's Best Shrimp Louis
This wonderful recipe comes from "The Bubba Gump Shrimp Co. Cookbook". It is deceptively simple, but very tasty. Prep time includes chilling the shrimp after cooking.
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INGREDIENTS
Nutrition- 6cups water
- 2lbs unpeeled medium raw shrimp
- 1⁄2
- 2tablespoons chopped green onions
- 2tablespoons chopped green peppers
- 1
- 1tablespoon chopped pimiento
- 1⁄2teaspoon lemon juice
- 1⁄2teaspoon salt
- 1⁄8teaspoon pepper
- curly leaf lettuce
- shredded iceberg lettuce
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DIRECTIONS
- Bring water to a boil; add shrimp, and cook 3-5 minutes, or until shrimp turns pink.
- Drain well; rinse with cold water.
- Chill.
- Peel and devein shrimp.
- Cover and chill thoroughly.
- Combine mayonnaise and next 7 ingredients; stir well.
- Pour mayonnaise mixture over shrimp, and toss gently.
- Line a shell shaped bowl or salad bowl with leaf lettuce; top with shredded iceberg lettuce.
- Spoon shrimp mixture evenly over shredded lettuce.
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