Brownies-Gluten Free-Low Glycemic

Recipe by coffeespookie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 9
YIELD: 9 pieces
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Grease 9" square pan.
  • Melt butter on the stovetop. Do not "cook" the butter, just soften it to a warm liquid and remove from the heat.
  • Stir cocoa and butter together in mixing bowl until combined well.
  • Stir in all remaining ingredients except almond meal until smooth.
  • Stir in almond meal.
  • Spread mixture in baking pan.
  • Bake 25 minutes.
  • Allow to cool at least 1 hour before serving.
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