Brownie Cups

Recipe by BandJsGranny
READY IN: 1hr 5mins
SERVES: 18
YIELD: 18 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a saucepan over low heat, melt the butter and chocolate chips, stirring until smooth.
  • Cool. Add pecans; stir until well coated.
  • In a large bowl, combine eggs, sugar, flour and vanilla.
  • Fold in the chocolate mixture.
  • Fill paper lined muffin cups 2/3 full.
  • Bake at 325 degrees for 35 to 38 minutes or until a toothpick inserted near the center comes out clean.
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