Brown Basmati Rice Salad With Celery, Cranberries and Walnuts
A nice salad with an oriental flavour based on my black rice salad recipe: http://www.recipezaar.com/recipe/black-rice-salad-418440
INGREDIENTS
NutritionSalad
- 1 1⁄4cups uncooked brown basmati rice
- 1⁄2teaspoon salt
- 2 -3
- 100
- 1⁄2
Vinaigrette
- 2tablespoons peanut oil
- 1tablespoon walnut oil
- 1 1⁄2tablespoons sherry wine vinegar
- 2
- 1 -2teaspoon liquid honey
- 1⁄4
- 1⁄4
DIRECTIONS
- Rinse the brown basmati rice with cold water in a sieve.
- Put the drained basmati rice in a saucepan, poor plenty of boiling water over the rice, add the salt and cook the rice according to the package directions so they still have "a bit of a bite".
- Rinse the cooked rice with cold water in a sieve, drain it thoroughly then pour into a bowl.
- Add the chopped walnuts, cranberries and celery.
- Mix the ingredients for the vinaigrette and poor over the rice salad.