Depending upon how thin the slices of meat are and how thick you like your sandwich you can add more meat as you see fit.
Serving Size: 1 (397) g
Servings Per Recipe: 1
Calories: 774.2
Calories from Fat 315 g 41 %
Total Fat 35 g 53 %
Saturated Fat 11.4 g 57 %
Cholesterol 199.5 mg 66 %
Sodium 2068 mg 86 %
Total Carbohydrate 53.6 g 17 %
Dietary Fiber 6.9 g 27 %
Sugars 6.7 g 26 %
Protein 59.9 g 119 %