NUTRITION INFO
Serving Size: 1 (143) g
Servings Per Recipe:
8
AMT. PER SERVING % DAILY VALUE
Calories: 215.7
Calories from Fat 100 g 47 %
Total Fat 11.2 g 17 %
Saturated Fat 5.1 g 25 %
Total Carbohydrate
0.1 g
0 %
Dietary Fiber 0 g 0 %
Sugars 0 g 0 %