Broccoli, Ham, and Cheese Soup

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READY IN: 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring chicken stock to a boil in soup pot.
  • Add chopped broccoli and cook for 6-7 minutes or until broccoli is just tender.
  • Add milk, ham, salt, and pepper to the pot.
  • Bring soup to a boil, then add half-and-half, grated swiss, and pieces of butter to the pot.
  • Stir soup until cheese is melted and heated through.
  • Serve hot.
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