This recipe came out of a free cooking school booklet. I haven't tried it yet but it looks like a pretty easy appetizer.
Serving Size: 1 (1525) g
Servings Per Recipe: 1
Calories: 3954.6
Calories from Fat 2321 g 59 %
Total Fat 257.9 g 396 %
Saturated Fat 78.6 g 393 %
Cholesterol 335.6 mg 111 %
Sodium 4073.6 mg 169 %
Total Carbohydrate 271.9 g 90 %
Dietary Fiber 8 g 31 %
Sugars 6.4 g 25 %
Protein 140.2 g 280 %