Bread Machine Spelt Bread

READY IN: 2hrs 5mins
YIELD: 2 lb
UNITS: US

INGREDIENTS

Nutrition
  • 1 38
    cups water (11 oz)
  • 14
    cup unbleached cane sugar
  • 4
    cups spelt flour
  • 1 12
    teaspoons salt
  • 3
    tablespoons wheat gluten
  • 2
    teaspoons yeast
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DIRECTIONS

  • Place items in bread maker in order given or according to machine instructions and set to wholewheat/light crust setting.
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