Oat Bread for Bread Machine
- Ready In:
- 4hrs 5mins
- Ingredients:
- 9
- Yields:
-
1 loaf
- Serves:
- 12
ingredients
- 1 1⁄3 cups water
- 2 1⁄2 tablespoons butter or 2 1/2 tablespoons margarine
- 1⁄4 cup sugar
- 1 teaspoon salt
- 2⁄3 cup oat bran
- 2⁄3 cup oats
- 3 cups bread flour
- 2 tablespoons vital wheat gluten (optional)
- 2 1⁄2 teaspoons yeast
directions
- Add ingredients to bread machine pan in order given, or according to your machine instructions.
- Set on whole wheat cycle.
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Reviews
-
I love this one, and have made it many times. My bread machine cycle has a one-hour raise, and that is too long for this bread, as it will overflow in that time. It raises to double quickly. I then form it into one loaf plus two tiny bread pans of 4 min-buns each. Don't let it raise too long before baking, as it has significant oven spring. 350 degrees for about 35 minutes works for me.
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I enjoy the wildlife I see out my kitchen window and my vegetable and flower gardens in the summer. And I love cooking with the produce from my garden, although there always seems to be too much at once. Learning to can became a necessity with all those beautiful vegetables and I now really enjoy making pickles, relish, salsa, jams and whatever else strikes my fancy.
I have 2 teenage sons and cooking to suit everyone's taste is always a challenge. Recipezaar has certainly made life easier in that regard, with so many great recipes to choose from.
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