Bread and Chocolate Tapas -- Pan y Chocolate

Recipe by Sackville
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READY IN: 10mins
SERVES: 4-5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pre-heat your oven broiler.
  • Place the bread slices on a cookie sheet and broil until toasted.
  • Remove from the oven.
  • Heat the oven to 350 F.
  • Meanwhile, drizzle each baguette slice with oil.
  • Sprinkle with a bit of salt.
  • Place a bit of chocolate on each slice.
  • Bake for five minutes or until the chocolate is melted.
  • Serve warm.
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