Braunschweiger Spread
- Ready In:
- 20mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
- 12 ounces braunschweiger sausage
- 1 (3 ounce) package cream cheese, softened
- 1⁄3 cup sour cream
- 2 tablespoons salad dressing
- 1⁄4 cup pickled relish
- 1 small onion, finely chopped
- Ritz cracker
directions
- In a bowl, cut braunschweiger into small pieces.
- Mash cut-up braunschweiger with a fork.
- Add softened cream cheese; mix and blend well.
- Add remaining ingredients; stir until well combined.
- Use as a spread on crackers.
- Serves 8-10.
- Refrigerate until ready to serve.
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RECIPE SUBMITTED BY
Cindi-Marie-Bauer
Marshfield, Wisconsin
I enjoy cooking, baking, sharing recipes on various websites and forums.