Braune Mehlsuppe - Brown Flour Soup
- Ready In:
- 2hrs 20mins
- Melt butter; stir in flour and cook until light tan, stirring constantly.
- Add stock slowly, stirring constantly.
- Add seasonings to taste and continue cooking for up to two hours.
Questions & Replies
Got a question? Share it with the community!
Have any thoughts about this recipe? Share it with the community!