Bourbon Carrots

Recipe by Lvs2Cook
READY IN: 25mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large saucepan, bring water to a boil; then add carrots, white sugar and salt.
  • Return to a boil and cook for 5 minutes or until tender.
  • Melt butter and brown sugar in a large skillet over medium-high heat.
  • Stir in carrots and cook, stirring occasionally, 2 to 3 minutes.
  • Add bourbon and cook, stirring occasionally for 3 more minutes.
  • Garnish if desired.
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