Border Fritatta #5FIX

"5-Ingredient Fix Contest Entry. A busy mom's recipe for something out of the box, south of the border, and family satisfaction!"
 
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Ready In:
25mins
Ingredients:
4
Yields:
12 slices
Serves:
6

ingredients

  • 1 (8 ounce) package Simply Potatoes Diced Potatoes with Onion
  • 1 (2 cup) package shredded Mexican blend cheese
  • 1 dozen egg
  • 2 -3 tablespoons chili seasoning mix
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directions

  • Put Simply Potatoes Diced Potatoes with Onion in a non-stick skillet and heat until thoroughly heated. Turn burner to medium heat.
  • During this time, break eggs into a mixing bowl to scramble.
  • Add seasoning packet and 1 1/2 cup cheese to eggs, mix and scramble well.
  • Add egg mixture to skillet.
  • Monitor pan mixture as you would watching a giant omelet, but do not attempt to scramble or flip :).
  • Reduce heat to medium low and put non-breathable lid on top.
  • Allow eggs to become solidified. About 6 minutes.
  • Remove skillet from burner and without lid, add remaining cheese to top and place underneath the oven broiler for about 2 minutes or until cheese is to desire :).
  • ENJOY!
  • Feeds an army, or a hungry family of 4-6.

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