Bombero Sauce

READY IN: 35mins
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place all of the ingredients except for the oil in a large sauce pan. Bring to a boil and cook uncovered for 15 minutes.
  • Pour the ingredients in a blender and blend on high for 5 minutes or when all of the chiles are completely pureed.
  • Heat the oil on medium heat in the sauce pan you were using. Pour the chile back into the sauce pan and cook stirring occasionally for 10 minutes.
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