Boiled Potatoes Colombian Style (Papas Chorreadas)

Recipe by threeovens
READY IN: 35mins
SERVES: 4
YIELD: 4 portions
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel potatoes leaving some skin on for color. Cut any large potatoes in half. Boil about 20 minutes until tender.
  • Finely chop onions, cilantro and tomato. Stir fry in a little oil until they are mixed well and softened.
  • Add milk, cheese and salt to taste. Simmer on low until it thickens.
  • Serve potatoes with the sauce poured over top.
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