Blueberry Scones

"A simple weight watchers recipe. 2 points per scone. Can substitute raspberries."
 
Blueberry Scones created by emorgens
Ready In:
15mins
Serves:
Units:

ingredients

directions

  • Combine first 5 ingredients.
  • Fold in berries.
  • Form into 4 mounds on sprayed baking sheet.
  • Bake for 10 minutes at 400 degrees.
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RECIPE MADE WITH LOVE BY

@KelBel
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  1. emorgens
    Receipe was great! Not as dense as a traditional scone, but still great. I added 1/4 cup of raisins, 1/4 tsp of cinnamon and 1 tsp of vanilla to the mix. Came out great!! I posted my picture of the two remaining ones. :)
     
  2. emorgens
    Blueberry Scones Created by emorgens
  3. mailbelle
    Great lowfat snack! Made for Cook-A-Thon for KelBel.
     
  4. Queen of Harts
    Tasty and healthy, as well as easy to make. Great breakfast food.
     
  5. Mommy Diva
    Delightful - I made these with frozen raspberries and my DD and her friends inhaled them! Thank you for a nice recipe - I love that it has oatmeal in it too! Great, healthy Fall scone! **Went to Market 2007**
     
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