These are best straight out of the oven while still warm and can keep for up to a day in a air tight container. you can make choc-honeycomb muffins with this recipe by replacing the berries, see note
Serving Size: 1 (153) g
Servings Per Recipe: 6
Calories: 471.9
Calories from Fat 185 g 39 %
Total Fat 20.6 g 31 %
Saturated Fat 3.4 g 16 %
Cholesterol 39.5 mg 13 %
Sodium 38.4 mg 1 %
Total Carbohydrate 66.2 g 22 %
Dietary Fiber 1.7 g 6 %
Sugars 31.6 g 126 %
Protein 6.5 g 13 %