Blueberry Bonanza

Recipe by Rhonda J
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
SERVES: 10-12
YIELD: 1 9x13 pan
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • To make crust: Mix ingredients together and pat lightly into a 9x13 pan and bake at 325 for 10 minutes.
  • To make cheese layer: Mix ingredients together and spread over crust.
  • Bake at 325 for 20 mins.
  • To make blueberry layer: Combine blueberries,sugar,water,and lemon juice in a saucepan and bring to a boil.
  • Dissolve cornstartch in the cold water and add to blueberry mixture,stir until thickened and pour over baked cheese layer,cool completely.
  • To make topping: Whip cream with sugar and spread on top of blueberry layer.
  • Sprinkle with crushed digestive biscuit crumbs and refrigerate until serving time.
  • ****NOTE:IF YOU MAKE THE NIGHT BEFORE,DON'T WHIP THE CREAM UNTIL SERVING TIME.
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