Blueberry Biscotti 1989

Recipe by andypandy
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
SERVES: 36
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven 350 degrees F.
  • Line cookie sheet with parchment.
  • Cream butter and sugar until fluffy.
  • Add eggs one at a time.
  • Sift in all dry ingredients.
  • Fold in the almonds then the fruit lightly.
  • Make into two large logs and flatten down to 4 inches wide.
  • Keeping each well apart for rising.
  • Bake 30 minutes or until firm.
  • Remove and cool.
  • Slice into 1/2 inch slices.
  • Place back onto parchment and bake cut side down another 15 minutes, turning mid way thru, so both sides get toasted.
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