Blackberry Crisp

Recipe by the6-sranch
READY IN: 40mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place blackberries in a greased 1-qt. baking dish.
  • In a small bowl, combine the sugar, cornstarch, water and lemon juice until smooth; pour over berries.
  • Combine the oats, flour, brown sugar and cinnamon; cut in butter until crumbly.
  • Sprinkle over berries.
  • Bake, uncovered, at 375 degrees for 20-25 minutes or until filling is bubbly.
  • Serve warm with ice cream.
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