Black-eyed Pea Con Queso
I found this recipe in a Southern Living Magazine. It's a great dip to serve to a group of friends while watching a football game!
2
People talking
INGREDIENTS
Nutrition- 1⁄2cup butter
- 1
- 2
- 1(16 ounce) package Velveeta cheese
- 5jalapenos, seeded and chopped
- 2
DIRECTIONS
- Melt butter in a large Dutch oven; add onions and garlic and saute until tender.
- Add cheese and cook over low heat, stirring constantly until melted.
- Stir in peppers and peas.
- Cook stirring often until thoroughly heated.
- Serve with tortilla chips.