Bill Knapp's Honey-Ginger Chicken Marinade

Name: Bill Knapp's Honey-Ginger Chicken Marinade
Prep time: 10 min
Total time: 10 min
Yield: 4 cups
Ingredients: 1/2 cup honey; 1/2 cup apple juice; 2 teaspoons minced garlic; 1/2 teaspoon ground ginger; 2/3 cup soy sauce; 1/2 cup cider vinegar; 2/3 cup vegetable oil

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Recipe by Molly53

Before they closed their doors in 2002, Bill Knapp's Restaurants were a 54 year tradition in Michigan, Ohio, and Indiana. Posted in response to a recipe request.

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READY IN: 10mins

YIELD: 4 cups

UNITS: US

INGREDIENTS

Nutrition

¹⁄₂

cup honey
¹⁄₂

cup apple juice
2

teaspoons minced garlic
¹⁄₂

teaspoon ground ginger
²⁄₃

cup soy sauce
¹⁄₂

cup cider vinegar
²⁄₃

cup vegetable oil

DIRECTIONS

Mix together all marinade ingredients in a blender.
Pour into plastic zip-top bag with chicken; seal and let chicken marinate overnight in refrigerator.
Let marinade drip off before cooking.
Cook on grill, bake in oven or cook over medium-high heat in skillet on stove top. (Cooking time will vary on type of chicken parts and cooking method used.).

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