Beurre Biere

Recipe by Pangaea
READY IN: 15mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine beer, lemon, onion, garlic, and pepper in a saucepan over high heat and bring to a boil for 2-3 minutes.
  • Reduce heat to low and reduce by half.
  • Remove pan from heat and whisk in butter, a 1/2 tsp at a time, until fully integrated.
  • Add salt and strain into a ramekin for serving.
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