Belgian Waffles
- Ready In:
- 20mins
- Ingredients:
- 6
- Serves:
-
3
ingredients
- 3 eggs
- 1 3⁄4 cups flour
- 4 teaspoons baking powder
- 2 tablespoons sugar
- 1 1⁄2 cups milk
- 1⁄3 cup oil
directions
- Preheat waffle iron.
- Separate egg whites.
- Beat egg whites.
- Combine all dry ingredients.
- Add yolks, oil, and milk to dry ingredients and beat.
- Add whites and beat until smooth.
- Pour batter into iron.
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