search saves

Beer-Nut Broccoli Salad

Beer-Nut Broccoli Salad created by rickoholic83

Almost your traditional broccoli salad. It's a little different.

Ready In:
15mins
Serves:
Units:

ingredients

directions

  • Cut broccoli into bite size pieces.
  • Mix broccoli, onions raisins, beer nuts and sunflower seeds in a salad bowl.
  • Mix mayonnaise sugar and vinegar together.
  • Toss salad with mayonnaise mixture.
  • Refrigerate at least 6 hours or overnight.
  • Sprinkle with bacon right before serving.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@aronsinvest
Contributor
@aronsinvest
Contributor
"Almost your traditional broccoli salad. It's a little different."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. Susie D
    This was different and a nice change. I found we preferred it the next day when the broccoli was a bit limper and the flavors had blended more. Next time I will try omitting the sugar. The sugar coating on the nuts dissolves & does add a lot of sweetness as do the raisins. Thank you for sharing the recipe!
    Reply
  2. rickoholic83
    Wonderful! The beer nuts added an extra sweetness that I loved! This salad was very popular when I took it to work for my fellow teachers to try. Thanks for sharing. **Made for Fall PAC 2009**
    Reply
  3. rickoholic83
    Beer-Nut Broccoli Salad Created by rickoholic83
    Reply
  4. rickoholic83
    Beer-Nut Broccoli Salad Created by rickoholic83
    Reply
  5. rickoholic83
    Beer-Nut Broccoli Salad Created by rickoholic83
    Reply
see 1 more icons / navigate / navigate-down
Advertisement