This is one of the recipes our school serves the kids at school.
Serving Size: 1 (91) g
Servings Per Recipe: 10
Calories: 159.7
Calories from Fat 79 g 50 %
Total Fat 8.8 g 13 %
Saturated Fat 2.9 g 14 %
Cholesterol 30.8 mg 10 %
Sodium 434 mg 18 %
Total Carbohydrate 9.5 g 3 %
Dietary Fiber 0.3 g 1 %
Sugars 7.5 g 29 %
Protein 10.1 g 20 %