Beef Lombardi

Recipe by BeccaB3c
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READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook ground beef until no longer pink, then drain.
  • Stir in diced tomatoes, diced tomatoes with green chilies, sugar, salt, and pepper.
  • Cook for 5 minutes.
  • Add tomato paste and bay leaf, and simmer for 30 minutes.
  • Cook the egg noodles according to package directions; drain.
  • Combine cooked noodles, chopped green onions, and sour cream until well blended.
  • Place noodle mixture in bottom of a 13 by 9 inch baking baking dish lightly coated with cooking spray.
  • Top with beef mixture; sprinkle evenly with cheeses.
  • Cover with aluminum foil and bake at 350° for 35 minutes.
  • Uncover and bake 5 minutes more.
  • Enjoy!
  • If you want, you can garnish it with fresh parsley sprigs!
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