Name: Beef & Kidney Bean Fajitas
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 serving(s)
Ingredients: 300 g lean beef steaks; 2 green onions; 1 red bell pepper; 1/3 can kidney bean; 1/4 cup salsa, rojo; 2 tablespoons chopped jalapenos; 1 tablespoon olive oil; 1 teaspoon chili powder; 1/2 teaspoon ground cumin; 1/4 teaspoon cayenne pepper; 1 teaspoon dried cilantro; salt

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Recipe by Rabbit72

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Beef & Kidney Bean Fajitas created by teresas

A spicy fajita filling combining beef and beans. Boneless, skinless chicken breast can be substitutet for the beef steak.

Ready In:: 30mins
Serves:
Units:

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ingredients

300 g lean beef steaks
2 green onions
1 red bell pepper
¹⁄₃ can kidney bean
¹⁄₄ cup salsa, rojo
2 tablespoons chopped jalapenos
1 tablespoon olive oil
1 teaspoon chili powder
¹⁄₂ teaspoon ground cumin
¹⁄₄ teaspoon cayenne pepper
1 teaspoon dried cilantro
salt

directions

slice meat into thin strips.
slice onions.
slice bell pepper.
Heat oil in non stick skillet.
add meat and vegetables and fry until the meat is light brown.
add remaining ingredients.
simmer 10 minutes or until done.
spoon into 2 flour tortillas.

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RECIPE MADE WITH LOVE BY

@Rabbit72

"A spicy fajita filling combining beef and beans. Boneless, skinless chicken breast can be substitutet for the beef steak."

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photo by teresas

4/6/2010

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review by teresas

4/6/2010

Wow! Very tasty and spicy dish. It's easy to prepare. I used some hot salsa so needed a touch of sour cream to lower the heat. Loved it! Thanks for posting. :)

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creation by Rabbit72

5/7/2004

A spicy fajita filling combining beef and beans. Boneless, skinless chicken breast can be substitutet for the beef steak.