Beef Fillet in Coconut

Recipe by JustJanS
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut the beef into thin slices.
  • Mix together the garlic, lemon rind, ginger, coriander, turmeric, sugar and 2 tablespoons of the oil, add the beef and toss well to coat.
  • Cover and chill for 1 hour.
  • Heat the remaining oil in a wok or frypan; add the beef and stir fry in batches until well browned.
  • Add the coconut and spring onion and fry for 1 minute; return all the meat and juices to the pan.
  • Add the coconut milk and stir until heated; serve over rice.
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