Beef and Veggies Stir Fry

Recipe by Rita1652
READY IN: 30mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix marinade ingredients together in a gallon size zip lock bag and add beef refrigerate 6-8 hours.
  • In a large pan or wok heat oil add ginger and garlic follow with broccoli, peas, mushrooms and celery stir fry 3 minutes add 1/2 cup chicken broth and 2 tablespoon of the marinade from the beef, simmer.
  • Meanwhile add oil to hot large pan and stir fry drained beef strips (discarding the rest of the marinade) till browned about 4 minutes.
  • Add browned beef to veggies.
  • Stir in cornstarch and cook till glazed.
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