BBQ Rumaki

Recipe by Chef Louise 7
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Wrap each chestnut in a slice of bacon and secure with a toothpick.
  • Place the wrapped chestnuts on a cookie sheet and bake for 35 minutes.
  • Mix catsup and brown sugar.
  • After getting the chestnuts out of the oven, carefully drain off grease.
  • Dip each bacon-wrapped chestnut in the catsup mixture and coat well.
  • Place back on cookie sheet and bake again for 35 minutes or until the catsup coating becomes rather sticky.
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