BBQ Nation All-Purpose Rub

Submitted by linguinelisa

"This excellent rub is from Fred Thompson"s book "BBQ Nation"."

 

• Ready In: 10mins
• Ingredients: 6
• Yields: 1/2 cup

ingredients

• 1⁄4 cup paprika
• 1⁄4 cup light brown sugar
• 1 tablespoon chili powder
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon cayenne pepper

directions

1. Mix all ingredients together and store in an airtight container.
2. Use on ribs, chicken, pork, beef and anything you barbecue.

Reviews

[pamela t.]

This is the fourth time I've reviewed this recipe and the site has not put it on. Maybe it will work this fime. I enjoyed this rub on ribs. Great recipe. Made for Football Pool 2012

 

[nemokitty]

This was a spicy rub for us but we enjoyed it. I used it on 2 chicken breasts so I cut the rub down accordingly. Made for Zaar's Newest Star Tag Game 2012.