BBQ Beef 'N' Buns

READY IN: 5hrs 15mins
SERVES: 20
YIELD: 1 bun
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Combine all of the ingredents in a large sauce pan.
  • Simmer uncovered over low heat for 5 - 6 hours or until meat fall's into shred's.
  • The mixture should be thick.
  • Spoon onto toasted hamburger buns.
  • Serve.