Bauern Omelette (German Omelette)

Recipe by Galley Devil
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium bowl, whisk eggs togeether well.
  • Add salt and pepper and whisk again.
  • Pour a little oil in a cast-iron pan and saute onion, bacon and potato.
  • Add the butter and allow it to melt before pouring in the egg.
  • Allow it to cook on low heat and, when golden-brown, garnish with chopped herbs (if desired).
  • Serve hot.
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