From the "Fifty From The Trail - The Best Cowboy Cooking From A Timeless Land" cookbook.
Serving Size: 1 (349) g
Servings Per Recipe: 6
Calories: 532.9
Calories from Fat 230 g 43 %
Total Fat 25.6 g 39 %
Saturated Fat 6 g 29 %
Cholesterol 119.5 mg 39 %
Sodium 937 mg 39 %
Total Carbohydrate 25.2 g 8 %
Dietary Fiber 3 g 12 %
Sugars 4.6 g 18 %
Protein 48.5 g 97 %