Barbell Bunny's Breakfast Omelet
"A quick and easy omelet to fuel my morning."
- Ready In:
- 10mins
- Ingredients:
- 6
- Yields:
-
1 omelet
- Serves:
- 1
ingredients
- 1 egg
- 1⁄4 cup fat free Greek yogurt
- 1⁄4 banana, sliced
- 10 almonds
- 1 teaspoon habanero Tabasco sauce
- 1 tablespoon peas
directions
- Whisk egg with 1/2 tablespoon Greek yogurt. Season to taste. Add peas.
- Pour egg mixture into hot pan. When sides begin to firm, flip.
- Serve with remainder of Greek yogurt, sprinkled with almonds and sliced bananas.
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RECIPE SUBMITTED BY
Barbell Bunny
United States
<p>I am an amateur cook and baker, but I love experimenting with new recipes and adapting them to my tastes, macros, and dietary preferences.</p>
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