Banana-Walnut Loaf
1
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Quick easy cake to make for any occassion. By topping with a cream cheese icing, it changes from a snack to a celebration!
- Ready In:
- 55mins
- Yields:
- Units:
1
Person talking
ingredients
- 2 1⁄4 cups flour
- 1 1⁄4 cups sugar
- 2 eggs
- 1⁄2 cup shortening
- 1 1⁄2 cups mashed bananas
- 2 teaspoons baking powder
- 1⁄2 teaspoon baking soda
- 1⁄2 teaspoon salt
- 1 teaspoon cinnamon
- 1⁄2 teaspoon vanilla
- 1⁄2 cup chopped walnuts
directions
- Mix sugar and shortening until light and fluffy.
- Add egg one at a time, mixing to incorporate well.
- Add mashed banana.
- Mix all dry ingredients together and add to wet ingredients 1/3 at a time.
- Add vanilla.
- Spoon into well-greased loaf pan 5" x 13".
- Bake@ 375 degrees for 45 minutes or until a tester comes out clean.
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RECIPE MADE WITH LOVE BY
@Gingerbee
Contributor
@Gingerbee
Contributor
"Quick easy cake to make for any occassion. By topping with a cream cheese icing, it changes from a snack to a celebration!"
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Gingerbee, such and easy recipe to make. I had a few banana's to use up, and found this recipe... what luck!!! A terrific recipe! I used a few sultana's in my loaf only because I had a few left in the packet, I also used splenda instead of sugar for DH, who is diabetic. I did cover the loaf with foil towards the ending of baking because is was browning too quickly, but loaf turned out very moist and tasted great..... even with the splenda! I didn't top the loaf, it tasted nice enough without it. DH loved it and a bonus for him it has walnuts which he also loves! A keeper here Gingerbee.. Thanks.Reply
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Quick easy cake to make for any occassion. By topping with a cream cheese icing, it changes from a snack to a celebration!
