Banana Flax Muffins
photo by Chef Mom 5
- Ready In:
- 40mins
- Ingredients:
- 9
- Yields:
-
12 muffins
- Serves:
- 12
ingredients
- 3 large bananas
- 3⁄4 cup sugar
- 1 cup ground flax seeds
- 1 egg
- 2 -3 tablespoons milk
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1⁄2 teaspoon salt
- 1 1⁄2 cups flour
directions
- Preheat oven to 375°F.
- Grind flax seeds.
- Mash bananas.
- Mix bananas, flax and egg.
- Mix dry ingredients together and add.
- If needed add milk, one tablespoon at a time.
- It depends on the size of your bananas and the consistency.
- Fill greased muffin tins.
- Bake for 20 minutes.
Questions & Replies
Got a question?
Share it with the community!
Reviews
see 4 more reviews
RECIPE SUBMITTED BY
I live on the beautiful Texas Gulf Coast. We can fish and crab from our own pier or jump in the boat for a spin. We love the relaxed lifestyle here.
<br>
<br>.