Name: Banana Bread With Hidden Pinapple
Prep time: 15 min
Cook time: 1 h 5 min
Total time: 1 h 20 min
Yield: 2 9x5x3 loaf pans
Ingredients: 3 cups flour; 1 1/2 cups sugar, preferrably organic; 1 teaspoon baking soda; 1 teaspoon salt; 1 teaspoon cinnamon; 1 cup chopped walnuts (or pecans); 3 eggs, beaten; 1 1/2 cups oil; 2 cups mashed bananas; 1 (8 ounce) can crushed pineapple, drained; 2 teaspoons vanilla

Recipe by In Ulm um Ulm...

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Sweet and yummy banana bread. Your tasters probably won't notice the pineapple unless you tell them.

Ready In:: 1hr 20mins
Yields:
Units:

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ingredients

3 cups flour
1 ¹⁄₂ cups sugar, preferrably organic
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon cinnamon
1 cup chopped walnuts (or pecans)
3 eggs, beaten
1 ¹⁄₂ cups oil
2 cups mashed bananas
1 (8 ounce) can crushed pineapple, drained
2 teaspoons vanilla

directions

Preheat oven to 350°F.
Butter and flour 2 (9x5x3) loaf pans.
Mix dry ingredients together and set aside.
Combine wet ingredients in a large bowl and mix well.
Add flour mixture to banana mixture and gently combine until just moist. Do not over-mix.
Bake at 350°F For 65 minutes.
Cool 10 minutes before removing from the pan.

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