Banana Bread

"This banana bread is very easy and quick to prepare. A friend of my mother's gave me the recipe. I prefer it without the nuts, but it's entirely up to you. I love the sugar on top; it gives it a nice extra sweetness."
 
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Ready In:
1hr 15mins
Ingredients:
9
Yields:
1 loaf
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ingredients

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directions

  • Preheat oven to 350 degrees.
  • Grease 9x5x3-inch loaf pan.
  • Cream butter and sugar.
  • Add eggs one at a time.
  • Sift flour, baking soda and salt; add to creamed mixture.
  • Mixing well, fold in mashed bananas, vanilla and nuts.
  • Pour into loaf pan.
  • Top with a sprinkling of granulated sugar.
  • Bake for 50-60 minutes.

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Reviews

  1. 74743
    I love this recipe it works perfectly
     
  2. Kittencalrecipezazz
    This was great banana bread, I wished it could have risen a bit more. I added the choped nuts to is. This is a lovely rich bread that has a wonderful banana taste...thanks so much for posting Sara...Kittencal :)
     
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RECIPE SUBMITTED BY

Hello.. :) Boy, am I glad I discovered RecipeZaar! I've found some really great recipes here. I'm from Long Island, NY, but recently relocated to Port St. Lucie, FL. I work as a Document Specialist for a large publishing company. I love to cook; I don't have a favorite cookbook - I enjoy trying out recipes from ordinary people who are willing to share them. :) My passions are cooking, baking, my pets, shopping, reading, listening to music and watching movies. I have lots of pet peeves, but one of my biggest are people who don't use seasoning in their foods! lol. If I had a month off from work with no responsibilities (assuming this is with pay, of course) I would shop, shop & shop! :)
 
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