Baked Ziti With Feta

Recipe by IngridH
READY IN: 1hr 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Grease a 9x13 baking dish.
  • Cook the ziti according to package directions. Drain well, then put in the prepared baking dish.
  • Crumble the feta into small pieces.
  • Beat the egg whites until frothy.
  • Beat the egg yolks in a separate bowl.
  • Folk the yolks gently into the whites; then add the milk, feta and shallot.
  • Pour the egg mixture over the pasta, then top with the grated cheese.
  • Bake for 1 hour, or until the top is golden brown and the sides are bubbly.
  • Let cool for a few minutes before serving.
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