Baked Hash Browns Potatoes and Bacon - Homemade

Submitted by Marie

"A delicious side dish to serve with your eggs for breakfast or brunch. To make life easy, use packaged refrigerated hash browns."

 

• Ready In: 1hr
• Ingredients: 9
• Serves: 6

ingredients

• 4 cups grated cooked potatoes
• 12 slices bacon, cooked and crumbled
• 1⁄2 cup milk
• 1⁄3 cup chopped onion
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon pepper
• 1⁄4 teaspoon garlic powder
• 1 tablespoon butter, melted
• 1⁄2 teaspoon paprika

directions

1. In a bowl, combine the first seven ingredients.
2. Transfer to a greased 9" pie plate.
3. Drizzle with butter and then sprinkle with paprika.
4. Bake at 350° for 40 minutes or until lightly browned.

Reviews

[melville.pam23]

Awesome. I made this for Mothers Day brunch for 30 and it was gone. Everyone wanted the receipe and I have been instructed to make for all family gatherings. Great for a crowd.

 

[jovigirl]

OMG this is just so good! I did everything exactly as posted but added some cheddar cheese to the top for the last 5 minutes. Heavenly!! Thanks so much for posting!