Baked Garlic-Thyme Chicken-Low Carb

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Baked Garlic-Thyme Chicken-Low Carb created by dicentra
Ready In:
55mins
Ingredients:
8
Serves:
4
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ingredients

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directions

  • Preheat the oven to 350.
  • In a small bowl, blend together the butter, green onions, garlic, lemon juice, thyme, salt, and pepper.
  • Arrange the chicken, skin side up, in at 13 x 9" baking dish.
  • Spread seasoned butter over chicken.
  • Bake 50 minutes, or until tender, basting occasionally with the pan juices.

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  1. sassafrasnanc
    This was wonderful! Super quick and easy! Only made a couple of changes...used fresh thyme and added fresh rosemary! It was delightful and flavorful. Thank you.
     
  2. dicentra
    Baked Garlic-Thyme Chicken-Low Carb Created by dicentra
  3. dicentra
    Baked Garlic-Thyme Chicken-Low Carb Created by dicentra
  4. dicentra
    I found this same recipe in my 365 Ways to Cook Chicken cookbook. So easy! And yummy too. I upped the green onions to three and omitted the salt (added after cooking). Melted the butter in the microwave, then added the garlic, onion and herbs. Set aside while I cut up the chicken. By the time I was ready for the baste, the butter had exactly the right consistancy for spreading. I didn't even really need to baste! So tender and flavorful! Yum! The timing is exactly right too. I wouldn't change a thing! :)
     
  5. MistressRach
    Very quick, easy, and Delicious! I will definitely be making this again. My husband, my diet and I thank you!!!
     

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