Baked Cream Cheese Wontons

Recipe by KatieMurch
READY IN: 35mins
YIELD: 24 wontons
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Combine cream cheese, garlic and scallions.
  • Place a little more than 1 teaspoons of cream cheese mixture into the center of each wrap.
  • Brush the edges of wrap with water and fold into triangles-- press the edges to seal.
  • Place the filled won tons inside the cup of a muffin tin (2 in each tin). Spray lightly with nonstick cooking spray and bake at 375 for 15-20 minutes.