Baked Beans (Western Style)

Recipe by George Clement
READY IN: 30mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (16 ounce) cans pork & beans, Drained
  • 12
  • 13
  • 2
    tablespoons prepared horseradish
  • 3
    tablespoons sweet relish
  • 12
    cup onion, Chopped
  • 8
    slices bacon
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DIRECTIONS

  • Fry bacon until crispy, allow to cool then break into pieces, add to pork & beans.
  • Add all remaining ingredints to the pork & bean mixture, stir and bake for 20 minutes at 350.
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